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We Gather Together . . .

November 18, 1990|Kathie Jenkins

Choosing where to eat Thanksgiving dinner isn't easy. You could cook it yourself, you could get yourself invited over to friends or relatives, or you can make reservations at a restaurant and let someone else worry about everything. Most hotels offer a traditional Thanksgiving dinner or you could try one of the restaurants listed--there's a place to fit almost every mood. But hurry and reserve, Thanksgiving is one of our most widely celebrated holiday and restaurants tend to get booked up fast.

Cozy: Butterfields, 8426 Sunset Blvd., West Hollywood. (213) 656-3055. Traditional turkey dinner, prime rib or roasted pork loin. 2-7 p.m. $25 for adults; $12.50 for children 12 and under.

Italian: Da Vinci Ristorante, 9737 Santa Monica Blvd., Beverly Hills. (213) 273-0960. Traditional turkey, fresh fish, veal, chicken or pasta. 4-10 p.m. $32.

Romantic: Geoffrey's, 27400 Pacific Coast Highway, Malibu. (213) 457-1519. Traditional turkey, Norwegian salmon or Smithfield ham. noon-10 p.m. $35 at lunch; $45 at dinner.

Traditional: Gillilands, 2424 Main St., Santa Monica. (213) 392-3901. Traditional turkey or salmon. 12-9 p.m. $24.

Thrifty: Gloria's Cafe, 3603 Sunset Blvd., Los Angeles. (213) 664-5732. Traditional turkey. Three seatings: 3, 5 and 7 p.m. $8.95.

Elegant: Patina, 5955 Melrose Ave., Los Angeles. (213) 467-1108. Baby turkey, Virginia ham, leg of venison or roll of white fish. 11 a.m.-7 p.m. $39 for adults; $20 for children under 12.

Historical: Yanks, 262 S. Beverly Drive, Beverly Hills. (213) 85-YANKS. Traditional turkey, ham, prime rib or fillet of salmon, made from some of Thomas Jefferson's favorite recipes. 2-8 p.m. $27.50.

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