Life, Love and Pho By Mai Pham, SPECIAL TO THE TIMES; Pham is chef-owner of Lemon Grass Restaurant and Cafes in Sacramento and author of "The Best of Vietnamese and Thai Cooking" (Prima Publishing, 1996). She eats pho two to three times a week. Pham may be reached by e-mail at: maipham@ibm.net
Summer Tea, and Life is Easy By Abby Mandel, Mandel's latest book is "Celebrating the Midwestern Table" (Doubleday & Co., 1996)
Killing Hunger, Uruguay Style By Steven Raichlen, SPECIAL TO THE TIMES; Raichlen is the author of "High-Flavor, Low-Fat Vegetarian Cooking" (Viking, 1995)
The Golden Bird By Faye Levy, SPECIAL TO THE TIMES; Levy is the author of the "International Chicken Cookbook" (Warner Books, 1996)
The Solution: Leftovers By Bev Bennett, SPECIAL TO THE TIMES; Bennett is the author of "Dinner for Two" (Barron's, 1994)
Tall Glasses of Cool By Mary Carroll, SPECIAL TO THE TIMES; Carroll is the author of the "No Cholesterol (No Kidding!) Cookbook" (Rodale Press, 1991)
The Church Is Just Another Player By Soledad Loaeza, Soledad Loaeza is a political scientist on the faculty of Colegio de Mexico. She is writing a book about the National Action Party
The Sexual Harassment Merry-Go-Round By Susan Carpenter Mcmillan, Susan Carpenter McMillan, a television commentator, is the official spokesperson for Paula Corbin Jones
Hike the Cigarette Tax and Insure Children By Edward M. Kennedy and Nancy Johnson, Rep. Nancy Johnson (R-Conn.) and Sen. Edward M. Kennedy (D-Mass.) are leading House and Senate sponsors of the health care legislation