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Cook seafood like the pros do

November 13, 2002

Put your fears of preparing fish to rest. Mark Gold, executive chef of Cafe Pinot, demonstrates seafood recipes to make at home.

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Seafood class, 4 to 6 p.m. The Arboretum of Los Angeles County, 301 N. Baldwin Ave., Arcadia. (626) 821-4624. $45 for members, $50 for nonmembers.

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