Times restaurant critic Jonathan Gold returns Wednesday for his weekly live chat, "Lunchtime With Mr. Gold." Tune in at noon and bring your questions. He'll be here to answer as many of your dining queries as he can get to in half an hour. So get ready!
Looking for three must-try spots for out-of-towners? Maybe you want to know where to find gallo pinto. Where to get hand-made soba? Got more culinary questions? Gold's your man.
Come back here Wednesday at noon. You can sign up below for an email reminder ahead of the live discussion.