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Mohawk Bend late-night, Parish breakfast, Gladstones clambake

October 04, 2012|By Betty Hallock
  • Downtown's Parish isn't just for evenings anymore; the gastropub now serves breakfast downstairs.
Downtown's Parish isn't just for evenings anymore; the gastropub… (Jay Clendenin / Los Angeles…)

What's for breakfast: Downtown gastropub the Parish is now serving breakfast daily from 7:30 to 11:30 a.m. On the morning menu are housemade muffins, chocolate or sausage brioche rolls, lemon curd and huckleberry danish; biscuits, eggs and sausage, fried chicken, grilled escarole over egg, sweet and savory beignets, and coffee from Handsome Coffee and Four Barrel. The Parish also is launching happy hours: From 5 to 6:30 p.m. beers and wines are $2 off, and from 11:30 p.m. to close a weekly punch cocktail will cost $5 and shots of Buffalo Trace are $6. 840 S. Spring St., Los Angeles, (213) 225-2400,

Longer hours, cheaper beer: Echo Park beer hall Mohawk Bend has new hours -- now it's open from 11 a.m. to 2 a.m. Monday to Saturday and 11 a.m. to 1 a.m. on Sunday. From 10 p.m. to close is late-night happy hour with $4 Golden Road beers (Point the Way IPA, Golden Road Hefeweizen, and Get Up Offa That Brown), $5 well cocktails and $6 snacks such as personal-size pizzas, a veggie platter, mini-calzne, vegan or non-vegan nachos, chile, twice-baked potatoes or seasonal salad. 2141 W. Sunset Blvd., Los Angeles, (213) 483-2337,

AYCE clambake! Gladstones is celebrating clambake season with the return of its monthly all-you-can-eat steamed seafood buffet. Gladstones' "Clambake on the Beach" takes place this Sunday from noon to 4 p.m. on the restaurant's outdoor deck. This month's clambake will feature live music from the Pacific Palisades-local Gregory Alper Quartet. Local residents also have access to a beach party in the restaurant's private Sunset Room with light appetizers, a Pacific Coast Vineyards wine tasting, massages from Oasis Palisades Spa and face painting for kids. $38.95 for adults; $19.95 for kids 12 and under. RSVP by Saturday by calling the restaurant. 17300 Pacific Coast Highway, Pacific Palisades, (310) 454-3474,


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