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Anthony Bourdain

FOOD
October 18, 2000
1. "The Cake Mix Doctor" by Anne Byrn (Workman, $14.95). How to turn a box cake into something special. 1/34 2. "Kitchen Confidential" by Anthony Bourdain (Bloomsbury Publishing, $24.95). Life in the culinary trenches. 2/21 3. "1,000 Jewish Recipes" by Faye Levy (IDG Books Worldwide, $35). Could this be the Jewish "Joy of Cooking"? 8/3 4. "The Martha Stewart Living Cookbook" (Clarkson Potter, $35). More than 1,000 recipes collected from the magazine. --/1 5.
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TRAVEL
February 5, 2011
This app (and a website) is for foodies who aren't content with just reading restaurant reviews. It gives them a sneak peek at the dishes. Name: Foodspotting Available for : iPhone; Android in beta What it does : Uses photos of plates of food served to customers to help users discover amazing dishes from establishments of all sizes and locales. Cost: Free What's hot: There are many ways to use this app. Don't miss the "Guides" section if you want good meals before you set off on a trip.
NEWS
May 23, 2013 | By Rosemary McClure
Hungry for a change of pace? The World Street Food Jamboree in Singapore, May 31 to June 9, may be the place to find it. The event, described as a "mega street food feast," will feature 35 master chefs. Entries will hail from Indonesia, India, Thailand, Vietnam, the United States, Malaysia, Copenhagen, Denmark, China and Singapore, one of the world's best-known street food cities.   In addition to offering unusual cuisines, ongoing events will include masterclass cooking demonstrations, an awards ceremony, discussions on street food opportunities, live music and other entertainment.
ENTERTAINMENT
November 19, 2012 | By Christie D'Zurilla
Guy Fieri's Times Square restaurant may have taken a beating last week in the New York Times - critic Pete Wells review was so scathing it has had folks talking for days now - but at least he got some equal time over the weekend on "Saturday Night Live. " Well, almost . As in, it was almost Fieri on the air, and the sketch almost made it on air. Alas, Bobby Moynihan's take on the celebrity chef will have to live forever in the dress rehearsal where it was performed, and of course, online.
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