July 15, 2009
Frozen blackberry souffle Total time: 55 minutes, plus freezing and optional softening time Servings: 8 to 10 Note: If the sugar crystallizes while cooking in step 3, try the step again in a clean saucepan and add one-fourth teaspoon corn syrup before cooking the sugar, but proceed with the rest of the step as written. 1 1/2 pounds fresh or frozen blackberries 1 cup sugar, divided 1/3 cup blackberry or raspberry liqueur 1/4 cup water 4 egg whites 2 cups whipping cream 1. Cut a sheet of waxed paper that is long enough to fit around a 1-quart soufflé dish and fold it in lengthwise thirds to make a ribbon about 4 inches wide.
June 18, 2013 |
The thornless blackberries in Mary Steffens' backyard in Echo Park are going on three years, and one of the plants is finally setting fruit -- big, purple-black globes of nearly seedless, sweet-tart juiciness. Steffens got the plants from a friend at Ocean View Farms, the community garden in Mar Vista, but her initial planting site was too sunny. So two years ago she moved the plants to a spot that got late afternoon sun but was shaded during the hottest part of the day. “This is basically a Northern Californian berry,” she said.
April 18, 2012 |
YouMail recently updated its app to include the ability to easily ditch a telemarketer or stalker's call. It turns out that YouMail will be ditching BlackBerry. The company announced that it will suspend further development for the platform . "This was a tough decision, especially since the BlackBerry is what got us our first million registered users and put us on the map as a company," YouMail said in a blog post. "But over the past year we've seen our BlackBerry audience steadily shrink, with a steady exodus of those users moving to the iPhone and to Android.
May 27, 2010 |
Boysen: The standard of quality in hybrid blackberry flavor, rich and distinctive; fruit is large, soft, juicy and dark purple when fully ripe. Originated as a cross of Logan (see below) with an Eastern dewberry (trailing blackberry) such as Lucretia or Mayes (a.k.a. Austin). Supposedly bred by Rudolph Boysen in the early 1920s at John Lubben's farm near St. Helena in Napa County, and later brought to Southern California, where it was popularized by Walter Knott. Grown in the 1950s on several thousand acres in California, where fewer than 70 acres now remain; Oregon still has 600 acres, mostly for processing (production was 3 million pounds in 2009)
January 30, 2013 |
Despite the unveiling of two new smartphones and changing its name, the most eyebrow-raising announcement from BlackBerry's event Wednesday morning may have been the company naming singer Alicia Keys as its new global creative director. Toward the tail end of the event, Chief Executive Thorsten Heins welcomed the artist on stage. Keys, wearing what looked like a velvet suit, talked to the crowd about her favorite features on BlackBerry 10, the company's new mobile operating system.
July 11, 2012 |
Research in Motion can't catch a break. A tweet sent out Wednesday meant to promote its BlackBerry brand has backfired on the Canadian company, with many people using the tweet to bash RIM's phones. The company tweeted from its @BlackBerry account "Fill in the blank: BlackBerry helps me ________. " However, many of the people who responded didn't find BlackBerry too helpful. "Realize how thankful I am for my #iPhone," said one user, in one of the tamest yet worst responses RIM could have received.