February 12, 2013 |
Dr. Tomoko Kurokawa shares several passions: medicine, travel and food. She also writes compelling stories about her experiences and adventures on her blog, Tomostyle . The family practitioner who lives in Los Angeles and Tokyo brings a fresh perspective on travel to places most of us never go. Her medical missions have taken her to wartime Liberia and post- quake Haiti where food often was in short supply. And she has eaten things most of us would never try (more on that later)
February 27, 2013 |
Ever feel the need to take off your top while forming a soyrizo loaf? Are you the kind of person who likes to take off their pants and get comfortable before baking a dairy-free cake? Do you prefer to eat your veggie lasagna without socks on? Then nude vegan cooking is for you. Three students named Greta, Jess and Luke from the United Kingdom have started the blog NakedVeganCooking.com (warning: It's not safe for work). It's exactly what it sounds like. According to the blog, "We like to cook naked, for ourselves, our friends and lovers out of our huge, messy shared house in Manchester.
June 18, 2013
Tangy frozen lemon yogurt Total time: 10 minutes, plus chilling and freezing time Servings: Makes 1 quart Note: (This recipe is from David Lebovitz. Read the original article here. ) Greek-style yogurt is available at Trader Joe's and well-stocked markets. Citric acid is available at some pharmacies, as well as at specialty cooking and baking supply stores; fruit preservatives such as Fruit-Fresh can be substituted and are available in the canning section of well-stocked markets.
January 7, 2013 |
It's the new year, and people are busily struggling to keep their new year's resolutions to eat better. We're in full support of a healthful diet, but why not have one last, little hurrah? During Monday morning's #Weekendeats chat on Twitter, some participants embraced a more healthful new year, while others couldn't help indulging... just a little. Here are some of the highlights: Carol Sacks, from the blog In Medias Recipe, balanced her butterscotch glazed cinnamon rolls with a kale, cabbage and carrot salad , while Jo from the blog My Last Bite shared a ridiculous photo of the pig tail from the Spice Table, with the words "crispy, fatty, porky" in the caption.
August 6, 2012 |
This morning's #Weekendeats chat on Twitter got pretty fruity as people shared their photos and recipes of fruity desserts, drinks and snacks from over the weekend. Peaches and blueberries seemed to be favorites, making appearances in everything from salsa to pies. Here are some of the highlights: Daisy from the blog Daisy's World started things off with a kick with her boozy ice bellini pops and the blog Buttercream Blondie kept things shaking with peachy bourbon crumble cupcakes . Kristina of the blog Onblank made a simple fresh peach sauce to go with some waffles, and Emily Baker of the blog 'A Gilt Nutmeg' shared a beautiful white peach cream cheese tart . For the blueberry lovers, Carrie Fehr of the blog Kitchen Garden made blue corn blueberry pancakes . Diana Hossfeld of the blog Diana Takes a Bite shared a picture of her very first pie made with blueberries and peaches.
January 15, 2008
More arts and entertainment coverage on the Web. POP MUSIC Call your own Grammy tune Will Grammy voters -- or should they -- say "no, no, no" to the newly blond Amy Winehouse come ballot time? Weigh in yourself at the Extended Play blog at www.TheEnvelope.com. CELEBRITIES Skirting the lack of glamour issue So, the 65th annual Golden Globes had no red carpet and no stars. Translation: no designer gowns. But the Golden Globes still had a smattering of style. TV anchorwoman style, that is. So let's do a fashion recap, shall we?