August 6, 2007 |
Placido Osuna points to a crudely stitched scar on his belly and thanks God for the little green herb that his sons encouraged him to grow instead of tobacco and cotton. "Stevia saved my life," says the 68-year-old farmer, dressed in flip-flops and an open shirt, with a machete tucked into his belt.
March 5, 2009 |
Amid deepening shortages of food and household supplies, President Hugo Chavez on Wednesday ordered the seizure of a Venezuelan unit of U.S. agriculture giant Cargill, the latest in a series of takeovers of foreign-owned companies. In a speech during a ministers' council meeting broadcast over state-run television, Chavez also threatened to seize control of privately owned Polar, the country's largest food conglomerate and brewer.
September 12, 2011 |
The Minnesota food company that recalled 36 million pounds of ground turkey last month linked to a salmonella outbreak is pulling an additional 185,000 pounds of turkey for the same reason. The voluntary recall, announced Sunday by Cargill Inc., comes in the wake of one of the largest meat recalls in U.S. history: As of mid-August, health officials had linked a strain of salmonella found in contaminated turkey products to 111 people falling ill in 31 states and at least one death in California.
October 15, 1985 |
The richest of the rich in America is worth $2.8 billion, while the poorest of the rich checks in at a mere $150 million. But who's counting? Forbes magazine, that's who, and its 1985 list of the nation's 400 richest people is topped by Sam Moore Walton of Bentonville, Ark., who has made $2.8 billion through his Wal-Mart discount stores. Walton, who danced a hula on Wall Street last year when profit goals were met, replaced Gordon Getty, the front-runner for the past two years.
September 12, 2012 |
What to do if you don't like/disagree with the findings of a scientific study? For some, it appears that the answer is to start a petition to have the study retracted, and to accuse the researchers of bias and being in the pay of nefarious industry concerns. After days of heated reaction to a study published last week about organic foods, north of 2,900 people have signed the petition, at change.org, calling for the paper to be withdrawn. Here are the nuts and bolts of the report by Stanford University scientists, which was published in the Annals of Internal Medicine : The researchers pooled together studies addressing the health benefits of organic and conventionally grown foods.
March 25, 2007 |
Authorities shut down an important deep-water Amazon River port owned by Minnesota-based Cargill Inc., saying the U.S. agribusiness firm failed to provide an environmental impact statement required by law. The move by federal police and environmental agents to close Cargill's controversial soy export terminal was a major victory for environmentalists in Santarem, a jungle city about 1,250 miles northwest of Sao Paulo.
June 6, 1997 |
Despite severe food shortages and months of negotiations, North Korea backed out of a rare deal to buy wheat from the U.S. in exchange for zinc. As the grain was about to be delivered by freighter last week, North Korea's Communist government told Cargill Inc. it would not follow through on a deal to trade 4,400 tons of zinc for 20,000 tons of wheat, according to Cargill spokeswoman Lori Johnson. She said the wheat was sold to another customer.
October 31, 2007 |
Hormel Foods Corp. and Cargill Inc. told Washington lawmakers that using carbon monoxide to make aging meat look fresh cut waste and was safe, and that concerns from consumer groups were unwarranted. Although the Food and Drug Administration says the treatment is safe, food-safety activists say it's deceptive. "We're making sure the shelf life of that product can be realized for ourselves and our customers," Scott Eilert, vice president for research and development for Wichita, Kan.