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Center For Science In The Public Interest

NATIONAL
September 24, 2004 | From Times Wire Reports
A consumer group and 35 doctors and scientists asked the National Institutes of Health to oversee an independent review of the science that led to new guidelines urging wider use of cholesterol-lowering statin drugs. The Center for Science in the Public Interest and the doctors and scientists said in a letter to NIH that there wasn't enough evidence to justify the recommendations, especially for women, older people and diabetics.
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NEWS
March 10, 1999 | From Times Wire Reports
Led by the Center for Science in the Public Interest, 37 health and consumer groups petitioned the U.S. Food and Drug Administration to ban the use of seven antibiotics in livestock, saying the practice poses a potential threat to human health. The drugs the groups want banned are penicillin, tetracycline, erythromycin, tylosin, lincomycin, virginiamycin and bacitracin.
BUSINESS
October 31, 2009 | Jerry Hirsch
A fight is brewing over the practice of feeding chicken feces and other poultry farm waste to cattle. A coalition of food and consumer groups that includes Consumers Union and the Center for Science in the Public Interest has asked the Food and Drug Administration to ban the practice. McDonald's Corp., the nation's largest restaurant user of beef, also wants the FDA to prohibit the feeding of so-called poultry litter to cattle. Members of the coalition are threatening to file a lawsuit or to push for federal legislation establishing such a ban if the FDA doesn't act to do so in the coming months.
CALIFORNIA | LOCAL
February 12, 2001
Henry Miller may be right that Americans are "fatsos" ("FDA Fails to Give Olestra Fair Weight," Opinion, Feb. 4). But he is wrong in concluding that eating foods containing the fat substitute Olestra is an important means of preventing obesity and heart disease. Small amounts of Olestra reduce the body's absorption of carotenoids, which may help prevent eye and other diseases. That's why University of Hawaii cancer researcher John Bertram (not the Center for Science in the Public Interest, as Miller charged)
NEWS
August 4, 2011 | By Karen Kaplan, Los Angeles Times/For the Booster Shots blog
It's easy to be the Monday-morning quarterback, but credit the Center for Science in the Public Interest for asking why federal regulators didn't warn consumers sooner about the possibility that turkey from a Cargill plant in Arkansas might be tainted with salmonella. Officials from the Centers for Disease Control and Prevention and the Food Safety and Inspection Service of the U.S. Department of Agriculture acknowledged Thursday that they may have had hints that the strain of salmonella that has caused one death and more than 20 hospitalizations was tied with the Arkansas plant.
BUSINESS
July 10, 2002 | Reuters
Less than three months after its Sunny Delight orange drink was branded "junk food" containing little real juice by a consumer group, Procter & Gamble Co. agreed to change the label of the sugary beverage. Sunny Delight no longer will be described as a "real fruit beverage," but as "orange-flavored citrus punch and other natural flavors." The consumer products giant also agreed to change the picture on the label to show a variety of fruits and not just oranges.
NATIONAL
October 9, 2002 | From Times Wire Reports
The numerous reports of death and illness among users of dietary supplements containing the herb ephedra show that the government must ban the unrestricted sales of such products, a panel of experts testified before Congress. Ephedra, the experts told a Senate subcommittee, has been linked to heart attacks and strokes and has not been proven to have any valid medical purpose. They urged the Food and Drug Administration to remove the products from the market.
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