March 10, 1999 |
Led by the Center for Science in the Public Interest, 37 health and consumer groups petitioned the U.S. Food and Drug Administration to ban the use of seven antibiotics in livestock, saying the practice poses a potential threat to human health. The drugs the groups want banned are penicillin, tetracycline, erythromycin, tylosin, lincomycin, virginiamycin and bacitracin.
April 20, 2012 |
Starbucks has declared that it will no longer use cochineal extract, an insect-derived red coloring, in its wares. If anyone is imagining that the use of this dye is rare or new, they're mistaken. At a UCLA “economic botany” website we learn, among other things, that cochineal bug, or Dactylopius coccus , if you want to address it formally, is an insect that sucks the sap of prickly pear cactus and was used by the early Mixtec Indians of pre-Hispanic Mexico as a red dye for clothing.
July 17, 2013 |
File this one under the Celebrities Under Fire column: Shaquille O'Neal, the retired NBA player, recently announced he was launching a line of low-calorie sodas with Arizona Beverages called Soda Shaq Cream Soda. But like other celebrities who hawk sodas, O'Neal has come under fire by some consumer groups for promoting sugar-laden soft drinks. PHOTOS: The strangest business sponsorships The Center for Science in the...
CALIFORNIA | LOCAL
February 12, 2001
Henry Miller may be right that Americans are "fatsos" ("FDA Fails to Give Olestra Fair Weight," Opinion, Feb. 4). But he is wrong in concluding that eating foods containing the fat substitute Olestra is an important means of preventing obesity and heart disease. Small amounts of Olestra reduce the body's absorption of carotenoids, which may help prevent eye and other diseases. That's why University of Hawaii cancer researcher John Bertram (not the Center for Science in the Public Interest, as Miller charged)
August 4, 2011 |
It's easy to be the Monday-morning quarterback, but credit the Center for Science in the Public Interest for asking why federal regulators didn't warn consumers sooner about the possibility that turkey from a Cargill plant in Arkansas might be tainted with salmonella. Officials from the Centers for Disease Control and Prevention and the Food Safety and Inspection Service of the U.S. Department of Agriculture acknowledged Thursday that they may have had hints that the strain of salmonella that has caused one death and more than 20 hospitalizations was tied with the Arkansas plant.
February 27, 2007 |
These days, restaurant chains across America are offering traditional favorites fused into hearty combos like bacon cheeseburger pizzas, lasagna with meatballs and buffalo-chicken-stuffed quesadillas. Although consumers take to these entrees, health and nutrition advocates call them "hybrid horribles." Consider the Uno Chicago Grill chain.
July 10, 2002 |
Less than three months after its Sunny Delight orange drink was branded "junk food" containing little real juice by a consumer group, Procter & Gamble Co. agreed to change the label of the sugary beverage. Sunny Delight no longer will be described as a "real fruit beverage," but as "orange-flavored citrus punch and other natural flavors." The consumer products giant also agreed to change the picture on the label to show a variety of fruits and not just oranges.