CALIFORNIA | LOCAL
May 22, 1989 |
Eggs, an object of dietary worry in recent years, contain 22% less cholesterol than calculated in the 1970s, the government said last week. The Agriculture Department, in a preliminary statement, said better tests and the "refined feeding practices (for laying hens) in use today may account for the apparent difference in cholesterol." Officials said the department will revise its figures on the nutritional content of eggs based on tests conducted since July. The department's last previous information was issued in 1976 and listed the cholesterol content of a large egg as 274 milligrams.
December 19, 2005 |
People with high cholesterol also appear to have a worse risk of high blood pressure. A study of 3,000 men followed for 14 years showed that those who developed the unhealthiest cholesterol levels raised their risk of hypertension by 39%. "We looked at this same exact question in a study published a month ago in ... women. We found the same thing," said Howard Sesso, an epidemiologist at Brigham and Women's Hospital and Harvard Medical School in Boston.
August 10, 2010
Women who have their cholesterol checked only to be taken aback at an oddly high level of HDL or LDL might want to check the calendar. Was the appointment at the latter end of the menstrual cycle? The beginning? Their estrogen level at the time might be a factor. Researchers knew that the estrogen in oral contraceptives and hormone replacement therapy could affect cholesterol levels, but they wanted to know more about the effects of normal estrogen fluctuations inside the body.
August 2, 2010
Young adults out there, take note: The occasional Big Mac, slice of pizza or ice cream cookie binge may be fine — but you’d be wise not to make a habit out of it. Consistently high levels of low-density lipoprotein (LDL or “bad”) cholesterol throughout early adulthood (which is what you’ll get if you keep eating junk food every day) can do more harm to your future health than to your current figure, according to a new study . They’re a leading risk factor for coronary heart disease, diabetes and stroke.
February 21, 2004 |
Schering-Plough Corp. researchers say they have figured out how to prevent the body from absorbing cholesterol in the gut, a discovery that may lead to new cholesterol-lowering drugs. They reported in the Feb. 19 issue of Science that the cholesterol-lowering drug Zetia works by blocking a protein called NPC1L1. They genetically engineered mice to lack this protein and found that they absorbed 70% less cholesterol from their diets than did normal mice.
June 9, 1997 |
Women past the age of menopause can be treated for high cholesterol with hormone replacement therapy, according to a study published in the American Medical Assn.'s Archives of Internal Medicine. The study, conducted by doctors from the Chicago Center for Clinical Research, found that women who received a combination of estrogen and the cholesterol drug pravastatin achieved the greatest improvement in cholesterol levels. "These findings support the position . . .
February 7, 1999 |
While off-the-chart cholesterol levels can trigger strokes, a new study raises the possibility that unusually low amounts may sometimes cause them as well. High cholesterol is always portrayed in public health messages as an undivided evil. A study presented Saturday at the American Heart Assn.'s annual stroke conference suggests that, in truth, the facts about cholesterol are a little more complicated, even though on balance low cholesterol is still far better than high cholesterol.
October 22, 1998 |
A new margarine made with a fat-blocking derivative from pine trees lowers blood cholesterol by an average of 14% in people who eat it, U.S. researchers reported. Men and women with borderline-high cholesterol who ate the spread regularly lowered both their total cholesterol and their so-called "bad" LDL cholesterol, which clogs arteries. The spread, sold under the name Benecol in Finland, will be launched in the United States within a few months. Dr.
December 3, 2006 |
Pfizer Inc. said it had cut off all clinical trials and development for a cholesterol drug because of an unexpected number of deaths and cardiovascular problems in patients who used it. The drug maker said an independent board monitoring a study for torcetrapib, a drug that raises good cholesterol, recommended that the work end. Pfizer is asking clinical investigators conducting trials to warn patients to stop taking the drug.
CALIFORNIA | LOCAL
April 9, 1990 |
Babies who drink mother's milk have lower cholesterol levels than infants fed formulas resembling cow's milk, researchers reported. University of Illinois researchers said they found that infants' cholesterol levels appear to depend on the protein composition of the milk they drink. Cow's milk contains about three times as much protein as human milk, and the proportion of two major types of protein--caesin and whey--also varies, researchers said.