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April 22, 2009
Total time: 40 minutes Servings: Makes about 1 1/2 dozen cookies Note: Adapted from Eric Lechasseur of Seed Kitchen. Soy margarine and brown rice syrup are available at well-stocked and select health food markets. Whole wheat pastry flour and maple sugar are available at cooking and baking supply stores as well as well-stocked markets. 4 ounces silken firm tofu 1 1/2 cups (3 sticks) soy margarine, cut into 1-inch pieces 2 cups unbleached flour 1/4 cup whole wheat pastry flour 1/4 teaspoon baking powder 1/4 teaspoon baking soda 2 ounces maple sugar 6 ounces walnuts, chopped 1/4 cup brown rice syrup 2 teaspoons vanilla extract 1. Heat the oven to 350 degrees.
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FOOD
February 18, 2009
  Total time: 1 hour and 10 minutes Servings: 6 VIDEO: Click here to watch a video of Times Food editor Russ Parsons making this recipe. 1 (2 1/2 -pound) butternut squash 2 tablespoons butter 1 onion, chopped (about 1 cup) 3 cloves garlic, sliced 2 tablespoons minced fresh ginger root 6 cups water 2 teaspoons salt, more to taste Apple cider vinegar Crème fraîche or sour cream Toasted slivered almonds 1. Peel the squash, using a sharp vegetable peeler.
FOOD
October 22, 2008
Broccoli and roasted garlic soup Total time : 1 hour, plus 45 minutes roasting time for the garlic Servings: 6 to 8 Note: Adapted from "Autumn Gatherings: Casual Food to Enjoy With Family and Friends" by Rick Rodgers. He notes, "Roasted garlic is a great thing to have in the refrigerator, ready to perk up your everyday cooking. I often take a few seconds to prepare a couple of heads and toss them in the oven when I am roasting something else. One autumn Saturday, when I wanted a warming soup after gardening, I made this soup from what was on hand, and now it's a staple.
FOOD
October 22, 2008
  Total time: 40 minutes Servings: 8 to 10 Note: Adapted from "Cider Hard and Sweet: History, Traditions & Making Your Own" by Ben Watson. 1/2 gallon apple cider 4 to 6 (3-inch) cinnamon sticks 6 cardamom pods, crushed 1 whole nutmeg, cracked open 10 to 12 whole cloves 6 allspice berries (optional) 4 to 6 star anise pods (optional) Zest of 1/2 lemon or 1/2 orange, thinly cut into lengthwise strips Orange slices for garnish 1 1/2 cups rum or brandy (optional)
FOOD
January 9, 2008
Total time: 1 hour, 25 minutes Servings: 4 Note: Kochujang, or Korean red-pepper paste, and thinly sliced beef can be found at Korean markets. 1/4 cup low-sodium soy sauce 2 tablespoons plus 2 teaspoons sesame oil, divided 1 1/2 tablespoons sugar, divided 2 cloves garlic, minced 1 teaspoon crushed roasted sesame seeds 1/4 teaspoon freshly ground black pepper 1 teaspoon finely minced ginger 1 pound thinly sliced rib-eye steak 2 cups short grain rice 1 cup julienned carrots (2 inches long)
FOOD
November 14, 2007
  Recipe: Mushroom-walnut stuffing Total time: 1 hour, 15 minutes Servings: 6 Note: From Russ Parsons 2 leeks, white parts only 1/4 cup oil, divided 2 stalks celery, chopped 1 tablespoon butter 1/2 pound brown mushrooms, quartered Salt 1 shallot, minced 1 cup toasted walnut halves and pieces 1 pound unseasoned bread cubes 2 tablespoons walnut oil ...
FOOD
September 26, 2007
Total time: 1 hour, 25 minutes Servings: 4 Note: In season, this recipe is wonderful with heirloom tomatoes; otherwise use Roma tomatoes. 3/4 cup flour, plus more for dusting 1/2 cup plus 4 teaspoons olive oil, divided 1 egg 1 pound ripe tomatoes, peeled and cut into 8 lengthwise slices each Salt Freshly ground black pepper 1 cup whole-milk ricotta cheese 2 cloves garlic, plus 1/2 teaspoon minced garlic, divided 1 tablespoon minced parsley 2 cups basil leaves 2 tablespoons toasted pine nuts 1/4 cup grated pecorino Romano cheese 1. Make fresh pasta dough by pulsing the flour and 4 teaspoons olive oil in a food processor.
FOOD
August 15, 2007
Total time: About 1 hour, 25 minutes Servings: 6 to 8 as an appetizer or side dish 1/4 pound pancetta, in 1 slice about 1/2 -inch thick 3 tablespoons olive oil 1 1/4 cups chopped onions, about 1 medium 3 cloves garlic, thinly sliced 1 1/2 pounds Romano beans, stems removed and cut into bite-sized pieces 1 teaspoon salt 1/2 pound cherry tomatoes, cut in half 1 tablespoon minced fresh...
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