July 11, 2013 |
After a stretch of record-setting heat in late June and early July that blanketed much of the West, dairy prices could spike this summer. Extreme heat causes cows to produce less milk, making farmers work harder to keep their Holsteins cool. The coming weeks are expected to bring prolonged heat to the Midwest, a top dairy producing region, according to meteorologists for Accuweather.com . California has also seen triple-digit temperatures recently, and this summer could bring other heat waves.
August 21, 2012 |
Irvine-based fast-food chain In-N-Out severed ties with a Central California slaughterhouse after learning that the facility is being investigated for potentially inhumane treatment of cows. In-N-Out executives said they cut off their supplier agreement with Central Valley Meat Co. on Sunday night, immediately after hearing accusations that animals at the plant were being shocked, shot and pulled to slaughter stations despite often being unable to stand or walk. The U.S. Department of Agriculture shut the Hanford site Monday after viewing a video from animal rights advocacy group Compassion Over Killing.
CALIFORNIA | LOCAL
September 25, 2011 |
In a meadow of knee-high grass framed by rugged granite peaks and pine forests, cattleman John Hunter urged his horse forward along a trail crossing a creek, frowning under a cowboy hat dripping rainwater. With the summer grazing season in the Eastern Sierra coming to an end, he was preparing, perhaps for the last time, to move hundreds of cows out of the high country and into the Owens Valley. The 30-mile cattle drive from the Golden Trout Wilderness down to the village of Olancha is among the oldest in the state — and a cherished family tradition.
CALIFORNIA | LOCAL
April 13, 1994
I can't help but notice that the apologists for recombinant bovine somatotropin don't bother to address the issue of desirability or necessity. There is, after all, no shortage of milk. Those cows are out there giving their all and it's plenty. They are already overworked--and now this! The primary reason for introducing this new production technique is that Monsanto is looking for big new profits. The senior vice president of Monsanto (letter, April 4) forgot to mention that little detail but it is inescapable.
June 6, 2012 |
Ready for something different on your family vacation this summer? Feather Down Farms offers authentic farm stays where kids and adults can learn about farm life (yes, there are chores to do) while tent-camping at sites in Illinois, New York and Northern California. In California, Chaffin Family Orchards in the Sacramento Valley will begin accepting guests in mid-August. The farm raises grass-fed cows, lamb and goats. Its orchards produce olives, oranges, lemons, cherries, plums, figs and other produce year round - fresh fruits that guests may eat. During the stay, family members can tour fields and gardens, get up to milk the cows, learn to prepare and cook meals on an open-fire stove and even take a dip in a private mountain lake.
August 5, 2013 |
Does your dairy herd get skittish every time you hit the milking parlor drenched in Drakkar Noir? Does a splash of Hugo by Hugo Boss have your flock of sheep heading for the hills? If so, the answer to your fragrance faux pas may well be Portland General Store's new Farmer's Cologne. When I first caught wind of the cologne -- made by the same Maine-based company that makes manly grooming products like tobacco-scented beard oil, whiskey-scented aftershave and a soap called "Hunting Camp" -- I was intrigued by the notion that the potion was formulated to be "aromatherapeutic and pleasing to cows and livestock.