February 22, 2004
Thank you for Ross Newhan's great article on Zov's Bistro ("From Syria, With Love," Jan. 25). Tustin and Orange County are fortunate to have not only this mecca of fine cuisine, but also the very generous and community-minded Karamardian family. We happily dine at Zov's and revel in its honors. But the lasting impression we have is of an entrepreneur and her family who have earned the appreciation of a grateful community. Linda Jennings Tustin
March 10, 2012
After taking in the view from the Sydney Tower Eye, we took the elevator to the fifth floor and Food on Five, the food-court floor of the Westfield Sydney Shopping Centre. There were more than 20 specialty and international cuisine store-front restaurants. Dinner for two was less than $15. We ate there two more times with excellent meals. The only caution is that some weekday nights most close at 5:30. Westfield Sydney Shopping Centre, http://www.westfield.com.au/sydney/store-profiles/cafes-restaurants/level5 Alan Johnson Seal Beach
November 5, 2012 |
Noto Suzuki, wearing a peach and light blue silk kimono with its flowing sleeves strapped back by two of his three assistants, held above his head a pair of chopsticks as long as a conductor's baton and a fierce single-edged knife. Kneeling at a low wooden table that already had been ritually cleansed, he readied to perform a Japanese knife ceremony that dates to the 1st century. The zither-heavy music had stopped and a packed auditorium at the Japanese American National Museum on Sunday was silent as the ceremony unfolded -- traditionally a show of hope for an abundant harvest and gratitude for all ingredients that might be sliced by a knife.
November 6, 2012 |
Stake out a cool view of the Gulf of California from the renovated pool at Mexico 's Las Ventanas al Paraiso , an upscale Baja resort that is celebrating its 15th year with a multimillion-dollar upgrade. The hotel, between San Jose del Cabo and Cabo San Lucas , has updated its pool, redesigned the spa adding an indoor/outdoor setting and opened La Marisqueria raw bar and demo kitchen. There are new beach cabanas with private plunge pools and Jacuzzis. The resort also is offering a new menu, which managing director Martein van Wagenberg calls "locally sourced, nationally inspired.
February 7, 2010
If you go THE BEST WAY TO MOSCOW From LAX, Air France, KLM, Lufthansa, Delta, British and Swiss offer connecting service (change of planes) to Moscow. Restricted round-trip fares begin at $602. TELEPHONES To call the numbers below from the U.S., dial 011 (the international dialing code), 7 (country code for Russia), 495 (the Moscow area code) and the local number. WHERE TO STAY Godzillas Hostel, 6 Bolshoi Karetnyy, Moscow; (495) 699-4223, www.godzillashostel.
June 13, 1999
My wife and I, having read your article about the language school Ecole des Trois Ponts in Roanne, France ("Off to Learn the Lingo," Jan. 11, 1998), decided to try it out. We went in May 1998 and were so delighted that we returned in October and then again in May. Our French has improved enormously, and more important, we have made many new friends. The friendly staff, excellent cuisine and peaceful ambience of this country chateau make for a wonderful, relaxing vacation. Many thanks for your article.
March 15, 1987
Regarding the ongoing series, Body Worry, I hereby offer myself as a subject for a Chunk Factor Study whereby I will be sent to luxuriate (and exercise) on a tropical isle, travel to exotic locales to report on fine cuisine, have my measurements taken, and maybe even learn to ride a bike. I have all my hair, have only lifted heavy boxes of textbooks in a school library, and am sincere about stopping the spread of fat below the Equator. The way Mr. Remar Sutton is braving the battle appeals to me. LOIS COHN Long Beach
November 5, 1987 |
The Fifth Annual American Wine & Food Festival, benefiting the West Los Angeles Chapter of Meals on Wheels and Cuisine a Roulettes, will be held Nov. 14 at 6 p.m. This year's event will be held on the "Back to the Future" set at Universal Studios. Honorary benefit chairman is Vincent Price. Once again this year 15 chefs from around the country and 45 wineries will offer a tasting of their finest cuisine and wines.