BUSINESS
January 16, 1996 | LEO SMITH, SPECIAL TO THE TIMES
Gills Onions of Oxnard, a leading processor of fresh whole peeled and diced onions, recently completed a $1.2-million renovation that has more than doubled the company's output. By adding six automated peeling machines to the four it already operated, the company now is capable of peeling and processing up to 25,000 pounds of onions per hour, up from 10,000 pounds per hour before the upgrade, said Gretchen Pereira, the company's sales and marketing manager.