BUSINESS
May 5, 2012 | By Tiffany Hsu, Los Angeles Times
Google Inc., with its free meals, high monthly pay and relaxed work environment, was rated by interns as the best place to work in a report released just ahead of the peak summer internship season. A software engineering intern at the search engine giant can expect an average monthly pay of $6,463, according to career website Glassdoor. Google interns, who voted the company as the most satisfying place to work, also reported additional perks such as face time with managers and opportunities to sit in on meetings.
CALIFORNIA | LOCAL
May 5, 2012 | By Hailey Branson-Potts and Richard Winton, Los Angeles Times
By all accounts, West Hollywood showered its employees with generosity. The city spent $2,070 at the Beverly Center for six Montblanc pens, given to workers who had reached employment milestones. An additional $1,500 went to Gelson's Market gift cards for city employees. One credit card in the city manager's office, used by various employees, accumulated $121,000 over three years. Then there were the meals. Receipts show that one city councilman, John Duran, charged dozens of meals, often multiple times a week.
NEWS
April 29, 2012
Plan a private event, ask a friend to lunch or gather a large gaggle of people for a public meet-up - all from your smartphone or device. Great for business or leisure. Name: GiddyUp Available for: iPhone, iPod touch, iPad, Android What it does: Lets you organize events by inviting contacts on your iPhone, iPad, Android, and Facebook and Twitter accounts. Cost: Free What's hot: It's liberating to skip the back-and-forth email chains when planning a lunch or party.
NATIONAL
April 23, 2012 | By Rene Lynch
The Heart Attack Grill in Las Vegas would appear to have lived up to its reputation for the second time in as many months: On Saturday, a woman collapsed at the restaurant known for gleefully serving up artery-clogging entrees. Owner Jon Basso said Monday that he wishes the customer a swift and full recovery. But, he added, the woman got exactly what she asked for: a brush with death. "We attract an avant-garde clientele -- thrill seekers, risk takers," he told the Los Angeles Times, adding that his restaurant is a "bad for you but fun" restaurant that "attracts people who don't really take good care of their health.
BUSINESS
April 21, 2012 | By Emily Bryson York
Julie Oelling's 6-year-old daughter, Zoe, began asking to go to McDonald's for Happy Meal toys when she started preschool two years ago. "When she was 4, it was kind of a big thing to do, but when she turned 5, it tapered off," Oelling said, adding that it's been about six months since her daughter's last request. "I'd even say she's starting to outgrow it now depending on what the toy is. " Long portrayed as a key contributor to childhood obesity, fast-food kids meals may be losing their appeal to youngsters — and, more importantly, their parents.
FOOD
April 7, 2012 | By Jonathan Gold, Los Angeles Times Restaurant Critic
When Nguyen Tran emailed to tell me about an extravaganza he was setting up at an acquaintance's house, a special herb dinner in which each of the many courses would involve fresh marijuana, I did not necessarily beg to be included in the feast. The first time I met Tran, on a social-media panel somewhere, he happened to be wearing a banana suit, and he has been known to show up to food events dressed as a tauntaun from "The Empire Strikes Back. " I like his Starry Kitchen, a pan-Asian lunchroom in a downtown office-building food court, and I admire the running pop-up restaurant he mounts with chef Laurent Quenioux.