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CALIFORNIA | LOCAL
March 14, 2010 | By Claire Noland
Alvin Simon, a restaurateur who helped spark the revitalization of Old Pasadena in the 1980s with the upscale Cafe Jacoulet, died Feb. 23 at his home in Mount Washington from complications of lymphoma and radiation treatment, said his sister Flame Simon. He was 82. Simon later operated the Cal-Asian restaurant Cinnabar in Glendale for 11 years. His son Robert, who was a partner in Cafe Jacoulet, now owns Bistro 45 in Pasadena. Cafe Jacoulet, on North Raymond Avenue, opened in 1984 when the neighborhood's historic storefronts were being transformed into chic retail stores and gourmet restaurants.
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CALIFORNIA | LOCAL
March 2, 2011 | By Richard Winton, Los Angeles Times
Authorities with pickaxes, shovels and cadaver dogs dug through the floor and walls of a popular Lomita restaurant, trying to solve a 16-month-old mystery surrounding the disappearance of the cafe owner's wife. "At this point we believe she is buried beneath the restaurant," said Sheriff's Department spokesman Steve Whitmore. "We are excavating parts of the restaurant. We expect to be there for some time. " The excavation at the Thyme Contemporary Cafe in Lomita is the latest in a series of twists in the case that included a police pursuit last week that ended when the cafe's owner, David Viens, jumped from a cliff in Rancho Palos Verdes.
NEWS
September 24, 1987
The City Council unanimously approved the transformation of the former Sepulveda Boulevard nightclub Ichabod Crane's, which went out of business recently, into what is billed as a family-oriented King's Hawaiian Bakery and Restaurant. The approval came with limitations on hours of operations and traffic intended to mitigate the operation's impact on the neighborhood of single-family homes south of Sepulveda.
CALIFORNIA | LOCAL
April 21, 2012 | By Lee Romney, Los Angeles Times
SAN FRANCISCO - Its decaying architecture, fluorescent lighting and kitchen prep sink wedged next to a toilet have served as fodder for a ribbing by comedian Conan O'Brien . Its 3 a.m. closing time made it a favorite for late-night club hoppers But most of all, the Sam Wo Restaurant in the heart of Chinatown was a haven for unassuming regulars and curious tourists - who for decades streamed through the cramped kitchen and up a narrow staircase...
CALIFORNIA | LOCAL
November 21, 1987
A man who bought a Pioneer Take Out in Sunland just six weeks ago was shot and critically wounded in his restaurant during what may have been a botched robbery, Los Angeles police said Friday. Louis Lim, 35, of Baldwin Park was listed in critical condition at Holy Cross Hospital in Mission Hills. Lim was shot once in the chest about 3:15 p.m. Thursday after a man entered the office of the restaurant at 8668 Foothill Blvd., Detective Jim Vojtecky said Friday.
BUSINESS
September 4, 2012 | By Tiffany Hsu
McDonald's, that carnivore's haven of beefy Big Macs and chicken McNuggets, is going vegetarian. The fast food giant will open its first non-meat restaurant next year in India, in the Sikh holy city of Amritsar. The branch, to be located by the much-visited Golden Temple, will serve herbivore options tailored to the country's cultural tastes, according to AFP . Much of the Indian population avoids certain types of meat. Hindus consider cows sacred and don't eat beef, while Muslims avoid pork.
NEWS
November 1, 2013 | By S. Irene Virbila
Temecula is just 86 miles from downtown L.A. That's about an hour and a half drive when the traffic gods are with you. And yet the fun-loving, party-happy wine region is hardly ever at the top of avid wine buffs' bucket list. But now, with the opening of Farm House Kitchen, it can boast a serious wine restaurant to sweeten the wine region's appeal.  Part of the golf resort Temecula Creek Inn , the new restaurant cost about $2.5 million to renovate. That's a serious investment and Farm House Kitchen will be doing the heavy lifting, serving breakfast, lunch and dinner, plus everyone's favorite, weekend brunch.
CALIFORNIA | LOCAL
January 9, 2010 | By Carlos Valdez Lozano
Anyone who knows Hollywood knows Musso & Frank, where the stars of the motion picture industry's Golden Age often dined. Everyone came to Musso's: Charlie Chaplin, Greta Garbo, Humphrey Bogart and Marilyn Monroe. Even as the world outside its doors changed with the times, Musso's, which opened in 1919, embraced its old charms: steaks, chops and martinis served by waiters in red jackets to patrons in red leather booths. No one messed with the Musso mystique, because in a town where it's sometimes hard to tell the difference, this was the real deal.
WORLD
April 9, 2010 | By Lily Kuo
Sunday is a slow night for the Beijing Hooters girls. Jiang Xin -- or Summer, as her name tag reads -- takes the opportunity to teach the new hires one of their dance routines. With smoky dark eyes and her all-black trainer uniform, 24-year-old Jiang is sexy, smoldering and standoffish until she smiles. This she does when she gently admonishes the girls to loosen up, laugh, and stop tugging at the bottoms of their shorts. Hooters in Beijing is much like its American counterpart.
NEWS
August 15, 2012 | By Jessica Gelt
Cardiff Giant, the hospitality group behind The Hudson and The Churchill, has been very busy of late. The Daily Dish just got word that the group is set to take over the former Voyeur Nightclub  space at 7969 Santa Monica Ave. and will renovate and re-open it as a new nightclub concept in January of 2013. This comes after rumors circulated on the web that NYC's The Box was going to take the space. In addition Cardiff Giant has announced plans to open an as-of-yet un-named restaurant in downtown L.A. in the old Heinz loading dock at 712 S. Santa Fe after the New Year.
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