November 9, 2012 |
Nestle USA issued a voluntary recall of its Nesquik chocolate powder after being tipped off by an ingredient supplier of possible salmonella contamination. The Glendale-based company said it was calling back canisters of the product, which is mixed with milk to create a sweet drink, that were made in October and sold nationwide. Consumers should look for containers bearing an expiration date of October 2014. Nestle USA decided to recall the powder after supplier Omya Inc. issued its own recall of calcium carbonate, a Nesquik ingredient, amid concerns that salmonella was present in some batches.
September 6, 2010 |
As the scope of the nationwide salmonella outbreak expanded late last month, farmers market vendors reported rushes on locally produced eggs and people with backyard flocks were sitting smug. But food safety experts say consumers shouldn't jump to the conclusion that locally produced eggs are any safer than eggs from large commercial suppliers. "Salmonella and chickens go together," says Casey Barton Behravesh, a veterinary epidemiologist with the Centers for Disease Control and Prevention's division of food-borne, water-borne and environmental disease.
August 4, 2011 |
It's easy to be the Monday-morning quarterback, but credit the Center for Science in the Public Interest for asking why federal regulators didn't warn consumers sooner about the possibility that turkey from a Cargill plant in Arkansas might be tainted with salmonella. Officials from the Centers for Disease Control and Prevention and the Food Safety and Inspection Service of the U.S. Department of Agriculture acknowledged Thursday that they may have had hints that the strain of salmonella that has caused one death and more than 20 hospitalizations was tied with the Arkansas plant.
May 3, 2011 |
Grape tomatoes found in a variety of salads at some western U.S. grocery stores may be contaminated with salmonella, the grower has warned. So check that chef salad, Cobb salad, orzo salad, seafood salad, Greek salad, mozzarella salad or chicken salad, among others, in the refrigerator. It may have been recalled. No illnesses have been reported, so there's little need to panic. But the recall of the tomatoes -- and thus, the salads -- highlights, once again, the number of products that can be affected by one instance (or possible instance)
June 27, 2011 |
Sprouts, again. The Food and Drug Administration announced Monday that consumers should avoid eating alfalfa sprouts or spicy sprouts from Evergreen Produce amid concerns that the vegetables are linked to a small salmonella outbreak in the U.S. Twenty cases of salmonella, including one hospitalization, might be linked to these sprouts in Idaho, Montana, New Jersey, North Dakota and Washington, the agency said. The alfalfa sprouts come in 4-ounce, 16-ounce (1-pound) and 5-pound plastic bags.
March 18, 2013 |
The U.S. Food and Drug Administration is warning consumers not to eat certain ProtiDiet High Protein Chocolate Dream bars due to possible contamination with salmonella , according to an FDA statement Monday. The manufacturer, Pro-Amino International Inc., of Saint-Eustache, Quebec, Canada, has recalled the protein bars, which are sold in seven-bar packages. The packages bear the folllowing marks: UPC 6 21498 42238 1, lot code CR 18 13B and best before date 2015-08, according to an FDA news release.