July 26, 2012 |
In a powerful piece about global hunger , Kenneth R. Weiss shows readers the landscape in Dadaab, Kenya, where people are suffering and dying from chronic undernourishment and hunger-related conditions. In this third installment of a five-part series about the global population explosion, Weiss writes: "Across Africa and in parts of South Asia and Latin America, hundreds of millions of people live on the edge of starvation. A drought, flood or outbreak of violence can push them over the brink.
May 24, 2012
Curious about seaweed but not ready to jump into the waves? Here are a few ways to get your feet wet. Roasted seaweed. A low-fat, low-calorie snack food, sometimes with added flavoring, that some find yummy and others, not so much. Comes in packets that go easily into school or work lunch boxes. Seaweed bath: A seaweed-based formulation to be added to the water in your tub. Said to rejuvenate your skin and your spirits. Dried seaweed pieces: A garnish for salads or warm vegetables or, alternatively, a substitute for table salt.
May 24, 2012 |
Seaweed can shrink your waistline. Grow your hair. Bring down your blood pressure along with your blood sugar. Build up the strength of your bones and your brain. Make your joints stop aching and your bowels get moving. Give cancer short shrift, and give cellulite and wrinkles the old heave-ho. That is, if you believe the hype - only some of which is backed up by reliable evidence. The data are strongest that seaweed can reduce inflammation, premenstrual syndrome symptoms and even the growth of tumors (in animals)
January 26, 2012
Bonito flakes and konbu seaweed dashi Total time: 40 minutes Servings: Makes about 7½ cups Note: The primary dashi is called ichiban dashi, which is used for clear soups and seasoning food. It's enjoyed for its fragrance and clean flavor. The secondary dashi made with used konbu seaweed and bonito flakes from the primary dashi is called nibanashi. This is also a multi-purpose dashi that is used for miso soups and seasoning foods, but the flavor is blander than the first one. The used konbu can be sliced and eaten straight, in soups or seasoned with soy sauce.
January 8, 2012 |
A cow's head. Lots of truck tires and shattered wooden pallets. Fresh fruit. Even, rarely, human remains. Each morning the city's beach cleanup crew heads out on a daily pre-dawn sweep of Fort Lauderdale's famous beach. They never know what has washed up overnight. "Mostly what we find is seaweed," said parks department supervisor Mark Almy. "But there are always surprises that make you ask, 'How did this get here?'" Florida has 663 miles of beaches, and over the years the sands have been repositories of everything from stranded ships to messages in bottles.
July 28, 2011 |
Just as France's holiday season reaches its peak, the carcasses of wild boars are appearing on Brittany's celebrated coastline, raising fear that a potentially lethal algae is at work that could threaten the health of humans as well. The bodies of more than 30 of the animals have been found in the sea or on the slimy, seaweed-covered beaches around the bay of Saint Brieuc, where some coastal areas have been sealed off. Environmentalists believe the potentially fatal algae is the result of a buildup of nitrates from fertilizers used by the region's farmers, many of whom raise pigs, seeping into the sea. July and August are the busiest months for France's seaside resorts as the country's schools close for vacation.