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Sopa

ENTERTAINMENT
December 15, 2011
A roundup of entertainment headlines for Thursday. A Foo Fighters concert in New Zealand reportedly caused tremors at a level similar to volcanic activity. ( Hollywood Reporter ) "Hugo," "War Horse" and George Clooney landed Golden Globes nominations. "The Artist" leads with six. ( Los Angeles Times ) Howard Stern is "America's Got Talent's' newest judge. ( Los Angeles Times ) Thanks, but no thanks, "Biggest Loser": the Season 12 winner says he's "at risk" of gaining all that weight back.
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FOOD
March 14, 1996 | STEVEN RAICHLEN
In most of the country, this has been one humdinger of a winter. And on top of record-shattering cold and unprecedented snowfall, it's been a horrific cold and flu season. Over the years, I've tried numerous home remedies for a cold, from blameless warm milk to potent toddies of brandy, honey and lemon juice. Now I believe I've finally found the perfect remedy: sopa de Lima, or lime soup.
BUSINESS
March 30, 2012 | By David Sarno
If there's a brawl between Silicon Valley and Hollywood to be California's marquee industry, it looks like the geeks have come out on top. More than 65% of those surveyed in the latest USC Dornsife/Los Angeles Times poll said the technology industry was more important to the state's economy than entertainment, perhaps showing that SoCal's famous vixens and heartthrobs are losing the battle for screen time to NorCal's search engines and social networks....
NATIONAL
January 14, 2012 | By Richard Verrier, Los Angeles Times
The Obama administration signaled Saturday it does not support aspects of pending anti-piracy legislation, a setback for the Motion Picture Assn. of America, Hollywood's chief lobbying arm. The measures - which have deeply divided the entertainment and technology industries - would give the Justice Department more tools to shut down foreign websites involved in theft of movies and TV shows. Major Hollywood studios and unions have been mounting a campaign in support of the bills to combat online piracy, which costs the industry billions annually.
FOOD
May 12, 2012 | By Janet Mendel, Special to the Los Angeles Times
- At the village market, my friend Pepa buys a couple of small white fish, a handful of clams, a few shrimp. I ask what she's preparing. " Una sopa marinera, de pescado ," she replies. A fish soup. Nothing fancy, no complications, just a simple home-style fish soup, ready in minutes. In Spanish, " marinera " has nothing to do with tomato sauce - it means mariner's style, fishermen's fare. These seafood soups are traditional aboard fishing boats or in fishermen's homes, where the remains of the day's catch find their way into the soup pot. From the village where Pepa and I shop, we look down to the Mediterranean coast, where a fishing port receives fresh seafood daily.
ENTERTAINMENT
July 1, 1990 | Kathie Jenkins \f7
Colette at Beverly Pavilion Hotel, 9360 Wilshire Blvd., Beverly Hills. (213) 273-1151. Style: The Franco-American food here might not leave you crying for an encore, but it does merit a bit of applause. Setting: Pastels, light woods. Recommended dishes: Menu changes every two weeks but might include gumbo; mussels and saffron soup; New York strip steak. Cost per person: $25-$45. Julienne, 2649 Mission St., San Marino. (818) 441-2299.
BUSINESS
August 28, 2012 | By Salvador Rodriguez
When Google messes with its homepage, it usually adds a Google doodle . But on Tuesday that space was reserved for an ad. The tech giant used its homepage, one of the most visited places on the Web, to promote its own product -- the Nexus 7 tablet. On Google.com, an animation starts to play below the search box. A line appears and expands in the white space toward the bottom and out pops the Nexus 7, bumping the text above it. If you click on the Nexus 7 you're directed to the Google Play page for the 8-gigabyte model of the the company's tablet.
FOOD
June 14, 2000 | BARBARA HANSEN
How about switching from zucchini, beets and basil to a garden bursting with Aztec red corn, huautzontli, quelites, Mexican peppers and herbs like papaloquelite and epazote? You may want to do just this after looking through "The Edible Mexican Garden" (Periplus, $14.95) by Rosalind Creasy. The lush photographs, taken by Creasy, are inspiration enough. And she offers much more.
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