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Southern California Restaurant Historical Society

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CALIFORNIA | LOCAL
May 27, 2007 | Larry Gordon, Times Staff Writer
If you are going to celebrate the savory but shrinking legacy of cafeterias in the Los Angeles area, why not go to the ground zero of meatloaf, carrot salad and strawberry shortcake? That was why about 70 hungry members of the Southern California Restaurant Historical Society gathered Saturday at Clifton's Brookdale cafeteria, the landmark eatery that has been feeding downtown Los Angeles diners at reasonable prices in its simulated redwood forest setting since 1935.
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