TRAVEL
May 13, 2012 | By Catharine Hamm, Los Angeles Times
Question: Can I be a greener hotel guest? Answer: You can and you should. But, as Kermit the Frog noted, it's not easy being green. The May 6 "On the Spot" column focused on behaviors of hotel guests that are wasteful and harmful to the environment. But, we should note, it's also up to the hotel to practice what the green gods preach. The question for those of us who are environmental novices - and I am one - is what is a best practice? I'd love to know if housekeeping is using environmentally sound products, but I don't have the expertise to assess that.
NATIONAL
November 4, 2008 | Ashley Powers, Powers is a Times staff writer.
The women at Donna's Ranch are crowded around the kitchen table on a warm summer night, dining on stir fry, tugging at thigh-high dresses, griping about depleted bank accounts. At this northeastern Nevada bordello, which marks a gravel road's end, they woo grizzled truckers and weary travelers for a single reason: money. Lately, the women don't go home with much. Amy, 58, once bought a $32,000 Toyota Tacoma in cash; now her $1,200 mortgage saps her dwindling pay.
BUSINESS
February 8, 2012 | By Hugo Martin
A test program that allows air travelers who voluntarily offer background information to zip through faster airport security lines without removing shoes, belts and coats will be expanded to 28 new airports, Transportation Security Administration officials said Wednesday. The PreCheck program has been tested for several months at nine airports, including Los Angeles International Airport, and has already been used to screen 336,000 passengers. “We are pleased to expand this important effort, in collaboration with our airline and airport partners, as we move away from a one-size-fits-all approach to a more intelligence-driven, risk-based transportation security system," said TSA Administrator John S. Pistole.
BUSINESS
April 15, 2012 | By Hugo Martin
Although many signs point to a strengthening U.S. economy, the overwhelming sentiment in the business travel world remains doing more with less. That attitude came across in a recent study that found many business travelers are staying a few extra nights to handle more business instead of making multiple trips. Partly as a result, the estimated total number of trips in the U.S. has dropped 22% over the last decade, but overall spending on business travel has increased 3.3%, according to a study released last week by the global Business Travel Assn., a Virginia-based trade group.
OPINION
August 22, 2010 | By Charles Fleming
This summer, we swapped houses for seven weeks with people in France. It was a glorious holiday. Until we bumped into some old friends. Traveling in 2010, they complained, was nothing like the good old days. They were in Paris in the '70s and Prague in the '80s. Those days were the golden era for travelers. Back then, Europe wasn't overrun with Americans in khaki shorts and Crocs, and French radio stations weren't playing the same Lady Gaga song they'd left home to escape. "It was more fun then," one friend said.
NEWS
December 12, 2011 | By Mary Forgione, Los Angeles Times Daily Travel & Deal blogger
After elderly passengers at JFK Airport complained about how they were treated by the Transportation Security Administration , the agency said Sunday it would establish an information line that travelers who are disabled or need assistance can call before flying. The TSA blog post written by blogger Bob Burns said in part: "[W]e're in the process of establishing an 800 number dedicated to travelers with disabilities, medical conditions, or those who may require assistance during screening.