FOOD
May 12, 2012 | By Russ Parsons, Los Angeles Times Food Editor
The butcher is back. After decades of laboring in obscurity, seeing their craft slip away to the point it was practically extinct, butchers — real meat cutters, not guys who repackage steaks from Cryovac bags — are regaining their respected place in the food chain. You can see it in the crowds at Lindy & Grundy on Fairfax Avenue and at McCall's Meat & Fish Co. in Los Feliz, where customers line up outside when word comes in that a whole pig has been delivered. Southern California meat market standbys, including the Huntington Meats and Marconda's Meats in the original Farmers Market, high-end supermarket chains Bristol Farms, Gelson's and Whole Foods, are seeing business pick up. There's even a MEAT club at UCLA — the Meat Education and Appreciation Team — that sponsors meat cooking events, including trips to butcher shops for private lessons.
WORLD
May 12, 2012 | By Laura King and Steve Chawkins, Los Angeles Times
KABUL, Afghanistan - In many ways, the two young soldiers were not so different from each other. Each was tough-minded and physically powerful. Each worked hard to win a place in an elite military unit, and spoke with pride of serving his country. They were 25 years old, these two: one newly married, the other planning a wedding this year. Their upbringings were as disparate as their homelands were distant, but religious faith was entwined with the family lives of both.
ENTERTAINMENT
May 11, 2012 | By Scott Collins, Los Angeles Times
Earlier this week, long-languishing NBC ordered a fall sitcom with an apt title: "Save Me. " As they get ready to roll out their fall lineups next week in New York, rival networks know the feeling. TV executives are scrambling to counter steep drop-offs among young-adult viewers and some record-low series ratings this spring. Fox's once-dominant singing show"American Idol" has seen ratings tumble by nearly 30% to its lowest totals since summer 2002, according to Nielsen. Of the Top 10 programs this season among total viewers, not a single freshman series makes the cut. And for viewers ages 18 to 49 - the category most advertisers care about - the only first-season shows to attain genuine hit status areCBS' raunchy sitcom"2 Broke Girls" and Fox's over-the-top singing contest"The X Factor" - both barely scraping under the wire at Nos. 9 and 10 respectively.
ENTERTAINMENT
May 2, 2012 | By Mary McNamara, Los Angeles Times Television Critic
Last year, when the 2nd Circuit Court of Appeals curtailed the Federal Communications Commission's powers to punish networks for "fleeting expletives," many worried that network television would become a battlefield of exploding F-bombs and barely bleeped C-words. Turns out, all the decision, currently under review by the Supreme Court, did was unleash the "bitches. " Sure, there have been a few more "damns" and "hells" and S-words, some F-bleeps and a lot of playful word compounds beginning with "ass.
FOOD
April 27, 2012 | By Jessica Gelt, Los Angeles Times
Michael Voltaggio has no idea how many tattoos he has. The question makes him laugh. The wise-cracking 33-year-old chef is pretty well covered. The name of his restaurant, after all, is Ink. Before dinner service on a recent Friday, Voltaggio plays around with an insulated bucket of liquid nitrogen, dipping his hand in it and tossing the residue on the floor where it morphs, CGI-like, into little rolling marbles of chemistry before dissolving into wisps...
CALIFORNIA | LOCAL
April 24, 2012 | By Anna Gorman, Los Angeles Times
Six teenagers have shown up in two San Fernando Valley emergency rooms in the last few months with alcohol poisoning after drinking hand sanitizer, worrying public health officials who say the cases could signal a dangerous trend. Some of the teenagers used salt to separate the alcohol from the sanitizer, making a potent drink that is similar to a shot of hard liquor. "All it takes is just a few swallows and you have a drunk teenager," said Cyrus Rangan, director of the toxicology bureau for the county public health department and a medical toxicology consultant for Children's Hospital Los Angeles.