April 15, 2013 |
PALO ALTO - We hallucinate. But we are often of two minds about having two minds. We produce drugs to enhance hallucinations and drugs to dull them. Medical science seeks to relieve schizophrenics of their visions. Religion, on the other hand, sanctifies visionaries. Neurologists hunt for explanations. Art is haunted by the haunted. Where would opera be without its mad scenes and wild fantasies? Where would the Beatles have been without LSD? Stanford University made an ambitious attempt to bring together much of the above in its new Bing Concert Hall on Friday night with the premiere of "Visitations" - two short chamber operas about hallucinations by faculty composer and neurological researcher Jonathan Berger.
October 1, 2013 |
It looked on paper, with a few small exceptions, like an ordinary season-opening gala, the kind every major U.S. orchestra seems to practice these days - a jumble of Tchaikovsky, Mahler, Saint- Saëns favorites. The superstar soloist was Yo-Yo Ma, who flew in after having been guest last week for the New York Philharmonic's season-opening gala. Music director Gustavo Dudamel had jetted in himself practically at the last minute from performing in Japan. But Walt Disney Concert Hall is not paper.
August 6, 2011 |
The new Soka Performing Arts Center in Aliso Viejo will debut Sept. 17, offering what appear to be by far the lowest major-venue ticket prices in the region, for its opening season of 23 shows. The 1,034-seat hall features acoustics by Yasuhisa Toyota, famed for his work on such projects as Walt Disney Concert Hall. Jazz, classical music and world music will be the main fare at the $73-million auditorium and arts classroom complex on the Orange County campus of Soka University, a small liberal arts institution affiliated with the Tokyo-based Buddhist movement Soka Gakkai.
November 8, 2012 |
Once on a flight to Warsaw in the 1990s, when the Polish airline LOT was still trying to get the hang of market economy, I requested a vegetarian meal. For the first course, I was served the same salad of iceberg lettuce and thousand-island dressing as everyone around me. But my hot entrée, I discovered as I peeled away the foil, was another helping of that salad zapped in the microwave. It took a minute or two for the Pole sitting next to me to stop laughing and wipe his tears away, but he then described how fabulous Polish vegetarian cooking could be. He suggested several dishes I try once I landed and told me where to find them.
October 24, 2003 |
Yo-Yo ma, sans cello, waited outside an elevator to be escorted to a camera crew filming inside the Walt Disney Concert Hall. Near him was an electrician in a hard hat on a mission to fix a light over the new stage, along with a contractor chewing on a stubby, burnt-out cigar who needed to lay carpet for a party in the garden. No one around seemed interested in this unlikely trio, though.
July 1, 2003 |
The polished steel exterior of the Walt Disney Concert Hall is already familiar. Inside, the paint is dry, and few hard hats are in evidence. But one lingering question has been the most important: How will it sound? On Monday morning, that question was finally, if not conclusively, answered when the Los Angeles Philharmonic had its first rehearsal in what will become its home in October.
May 12, 2003 |
Mahler's Third Symphony, written in the last years of the 19th century as an epic farewell to Romanticism and a herald of Modernism, still stands as a masterpiece of intrepid hellos and sentimental goodbyes. The longest and most varied symphony in the standard repertory, it begins with eight horns, jubilant in unison, gleefully turning a Brahms tune into something new.
October 13, 1989 |
Some acousticians say designing concert halls is like making a musical instrument--They won't know how it sounds until it's completed. Others take a purely scientific approach, relying on mathematical equations and analysis. But Minoru Nagata, the gray-haired Japanese acoustician responsible for how the music will sound in Walt Disney Hall, is a man with a levelheaded approach: "Acoustics is like seasoning--too much can ruin the food. You want just enough."
April 28, 2003 |
Annandale-on-Hudson, N.Y. The new Richard B. Fisher Center for Performing Arts at Bard College is not a building as much as an act of seduction. Alternately stark and alluring, it presents a series of shifting images, all the while keeping you wonderfully off balance. Designed by Frank Gehry, the $62-million center opened this weekend with a gala celebration that drew a steady stream of cultural types up to this bucolic hamlet at the edge of the Hudson River.