Articles by Jessica Gelt Page 2

96 articles since 2004

Playtime needn’t stop for dinner

Entertainment | By Jessica Gelt | July 24, 2008
EATING AT the new uWink in the Hollywood & Highland complex is the closest you’ll get to dining aboard the Axiom spaceship in the Disney film “Wall-E.” In the movie, obese humans float in hover chairs slurping liquid food with blaring computer screens in front of their noses. Read more
 

THE LIST

Entertainment | By Jessica Gelt | July 24, 2008
Critic’s Preview S. Irene Virbila Times Restaurant Critic Thursday Night Wine Dinners at Citrus at Social Next month (that would be August already), Citrus at Social Hollywood will be hosting Thursday night wine dinners featuring top Santa Barbara County winemakers. Read more
 

THE LIST

Entertainment | By Jessica Gelt | July 17, 2008
Critic’s Preview S. Irene Virbila Times Restaurant Critic Thursday Social Hour at Stonehill Tavern The chic cozy bar at Stonehill Tavern at the St. Read more
 

THE LIST

Entertainment | By Jessica Gelt | July 10, 2008
Critic’s Preview S. Irene Virbila Times Restaurant Critic Friday lunch at Providence Providence, the Melrose Avenue restaurant where Michael Cimarusti turns out some of the best seafood in the city – if not the country – has lunch just one day a week. Read more
 

Dining destinations

Entertainment | By Jessica Gelt | July 10, 2008
Some Angelenos are obsessed with perfection. Read more
 

10 Bars Under the Stars

Magazine | By Jessica Gelt | July 6, 2008
The day winds down; you’re meeting friends for drinks. Read more
 

THE LIST

Entertainment | By Jessica Gelt | July 3, 2008
Critic’s Preview S. Irene Virbila Times Restaurant Critic On Wednesdays, it’s tomato fest at Il Grano It’s time for the annual Sagra del Pomodoro (tomato fest) at Il Grano in West Los Angeles. Read more
 

Scene Setter: Jian BBQ

Entertainment | By Jessica Gelt | June 26, 2008
GETTING a self-grilled meat fix west of Western is blasphemous to many Korean barbecue zealots. Read more
 

L.A.-area restaurants offer barbecue parties to make the summer sizzle

Food | By Jessica Gelt | June 25, 2008
AMERICA’S love of the summer barbecue is as vast and cultivated as a Nebraska wheat field. Read more
 

THE LIST

Entertainment | By Jessica Gelt | June 12, 2008
Critic’s Preview S. Irene Virbila Times Restaurant Critic Mezze Hour at Zov’s Bistro Today Zov’s Bistro introduces a Mediterranean-accented Mezze Hour in the restaurant’s lounge with a menu of small, svelte plates – falafel crab cakes, Moroccan pulled pork sliders, grilled za’tar chicken skewers, mini blackened steak tostadas, etc. Read more
 
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